BREAKFAST

This homemade pumpkin spice granola is crunchy and full of warm fall flavors. Made with oats, nuts, and a mix of cinnamon, nutmeg, ginger, and a touch of pepper, it’s perfectly paired with your fave yogurt.

A refreshing, fruit-packed smoothie bowl that’s quick to make, full of nutrients, and perfect for warm days. Enjoy it for breakfast, lunch, or as a light dinner.

Easy and delicious whipped tofu on sourdough bread, topped with grated frozen tomato, lemon zest, dill and spring onions.

Rich and moist vegan banana bread filled with chocolate. This recipe is paired perfectly with an oat latte, a blanket and your favourite Christmas movie. Vegan Banana & Chocolate Bread: Cozy Winter Dessert Vegan Chocolate Banana Bread is the perfect recipe for a cozy night in. This moist vegan banana bread is loaded with chocolatey goodness, perfect for the holiday season. Ripe bananas mashed with dairy-free chocolate chips, all mixed into a batter for a deliciously moist veg

Celebrate Valentine's Day or Pancake Day with these sweet and fluffy vegan heart pancakes. Prep-time: 5 minutes Baking time: 10-15...

Love avocado toast?🥑 Take it to the next level with this simple recipe! Ingredients 1 avocado 2 tbsp garlic chives 1 tsp jalapeno...

Is there anything better than scrambled tofu in the morning?💛🤤 Ingredients • 1 pack of silken tofu • 1 tbsp plant butter • 1/2 tsp...